Cincinnati Locavore

Celebrating the Ohio Valley Foodshed

Wednesday, August 27, 2008

Taste Here: Celebration of Local Foods

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Central Ohio River Valley Local Food Initiative (CORV) is hosting a local food tasting fundraiser Sunday September 21st from 3 - 5pm at the ...
Tuesday, August 26, 2008

Oat Groats: Cheap, Tasty, Healthy Breakfast

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I'm eating a lot of oat groats these days. I found a source for locally-grown oat groats , but the minimum order was 25 pounds. Oat gr...
11 comments:
Sunday, August 24, 2008

Kinkead Ridge Annual Vineyard Tour

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Kinkead Ridge Estate Winery in Ripley (about an hour east of Cincinnati) will be open for the Annual Vineyard Tour Saturday August 30 and M...
Saturday, August 23, 2008

New Website for Just Cured Salmon

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Just Cured, an Over-the-Rhine company smoking fresh sustainably-raised salmon, has a new website .
1 comment:
Friday, August 22, 2008

Cultivating The Web: High Tech Tools for the Sustainable Food Movement

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Eat Well Guide has announced the release of their new book, Cultivating The Web, which discusses using the web to promote sustainable &...
Thursday, August 21, 2008

Woodstone Creek's Straight Bourbon Whiskey Debuts at Party Source

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Woodstone Creek's Straight Bourbon Whiskey, made locally in Norwood at Ohio's first microdistillery, will debut tonight at the Part...
6 comments:
Wednesday, August 20, 2008

Traveling Locavore: Tin Angel Cafe, Salt Lake City

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Our family traveled through Salt Lake City, UT, during our National Parks Extravaganza this summer on our way between Grand Teton National P...
2 comments:
Friday, August 8, 2008

Out of town...

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Off we go for a week of camping -- back on the 15th!
3 comments:
Wednesday, August 6, 2008

Food Preservation Class

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Cooks' Wares is offering a class called How to Preserve Fresh Flavor at their Springboro (Settler's Walk) location on Thursday, Sep...
1 comment:
Sunday, August 3, 2008

Raw-Milk Cheese Now Legal in Quebec

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The Quebecois , always more French in their approach to food than the rest of Canada, have decided raw milk c heeses are worth taking a risk...
2 comments:
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