Please join Slow Food Cincinnati and Turner Farm in collaboration with Lydia Hirsh to extend the summer bounty through a hands-on tomato canning class. The class will be held at Turner Farm on August 7th from 9:00AM - 1:00PM. We will begin by picking organic tomatoes straight from the vine; we will then peel, dice, process and pack the tomatoes together. You are welcome to tour the farm and bring snacks or a picnic lunch (or a dish to share) to enjoy afterwards while the cans are cooling. The cost of the class is $35. We will provide all necessary equipment along with step by step instructions. You will leave with 3 wide mouth pint jars of chopped tomatoes to enjoy well past the summer season. Turner Farm is located at 7400 Given Road - Cincinnati, Ohio 45243. To sign up, please follow this link: http://www.brownpapertickets.com/event/121644
Tuesday, July 27, 2010
Monday, July 19, 2010
Come enjoy a free showing of the film Polycutures, a recent food documentary featured at the 2009 Cleveland International Film Festival and 2010 OEFFA conference. We will be serving up scoops of Dojo gelato, popcorn, and refreshments with alcoholic and non-alcoholic options. It will be held on Friday, July 30th at the UC Niehoff Studio, 2728 Vine Street. Doors open at 8:30, movie begins at 9:00 PM.
Posted by Laura Robinson at 9:35 PM