Virgils Cafe (710 Fairfield Ave, Bellevue 41073), which will be sourcing local ingredients and wines for their menu, is now open. Hours are M/W/Th 11 - 10, Fri/Sat 11-11, Sun 11-4.
Chef owner Matt Buschle is interested in working with local growers. If you're interested in selling to him, give him a call at 859.491.3287.
Salted Caramel Corn Ice Cream Recipe
1 day ago